Monday, August 30, 2010

Easy Tomato Soup Recipe

It' been a little stormy here, and in weather like that, I love tomato soup. I have a few fancy and delicious  recipes that require a bit of work, but a nice simple recipe is always good too (especially when you need to go to the store and are out of all fresh ingredients!)

1 can Campell's Tomato Soup
1 TB butter
1 1/2 c water (or milk or heavy whipping cream for creaminess)
dried basil (use fresh if you have it)
garlic powder
onion powder
salt and pepper to taste

Serve with crackers and shredded cheese. A toasty grilled cheese sandwich and pickles make a perfect side.
How do you make your soup? Sour cream and chives? Crumbled crackers? Homemade from scratch? Do you like it smooth, or prefer it with lots of texture?


Michaela Noelle said...

MMM! Sounds yummy...I'll have to try it!

Kristina P. said...

There really is nothing better than tomato soup and grilled cheese on a cold day.

There is a place that sells soup here that has big chunks of it in it, and it's to die for.

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